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Tomme de Martigny Goat cheese - whole piece

Tomme de Martigny Organic goat's cheese

65,00 CHF

Tomme de Martigny Chèvre is a semi-hard cheese made from goat's milk, carefully matured for 6 weeks to obtain a... Lire la suite

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Tomme de Martigny Organic goat's cheese

Tomme de Martigny Chèvre is a semi-hard cheese made from goat's milk, carefully matured for 6 weeks to obtain a supple paste...

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Description

Tomme de Martigny Chèvre is a semi-hard cheese made from goat's milk, carefully matured for 6 weeks to obtain a supple paste and a flavour that will delight goat cheese lovers.

Important Information

You can find this product as a whole piece (~1.5kg) or as a half-piece (~750gr).

Category

Made in Valais, Switzerland

Expertise, craftsmanship, quality, sustainability, and local production.

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For purchases over 150 CHF, shipping of our products is complimentary.